Makes 12 bars
Prep time: 10 minutes
Setting time: 2-3 hours
Macronutrients per bar:
12 large fresh medjool dates (120)
1 cup shredded coconut (40
1 cup rolled oats (90
1/3 cup raw cacao powder (30
2 scoops True Protein WPI90 in Rich Chocolate
1/2 cup smooth natural peanut butter
Add all ingredients to a high powered food processor and combine until a crumbly texture forms. The mixture should hold together when pinched.
Press into a lined square brownie tin and allow to set in the freezer for a couple of hours before slicing.