Makes 12
Calories 145
Protein 7.5g
Carbs 17.6g
Fat 5.7g
Ingredients
1 1/2 cups self-raising flour
1 tsp baking powder
1 tsp cinnamon
3/4 cup almond milk
1 tbsp fresh lemon juice
1/2 cup low-fat Greek yogurt
1/2 cup granulated sweetener
2 eggs
4 tbsp coconut oil, melted
1 tsp vanilla extract
2 granny smith apples, peeled and diced
Method
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Preheat oven to 180 degrees Celsius and line a medium-sized baking tray with baking paper.
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Sift the flour into a large bowl then add in the protein powder, baking powder, and cinnamon. Mix until combined.
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Into a separate bowl, whisk together the almond milk, lemon juice, yogurt, sweetener, eggs, coconut oil and vanilla extract until incorporated.
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Next, add the wet mixture to the dry ingredients along with the apples and gently fold until just combined.
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Pour batter into lined tray and bake in the oven for 30-35 minutes or until a toothpick when inserted comes out clean. Allow to cool on a wire rack for 30 minutes before cutting into 12 slices. Enjoy!
