1 punnet of strawberries, washed and hulled
1 scoop True WPI90 Strawberries & Cream
1/2 cup greek yoghurt or coconut yoghurt
1.5 cups coconut water
4 ice cubes
1. First, blend the strawberries until pureed.
2. Pop roughly 2 tablespoons of the puree in the base of each glass and set aside.
3. Add the rest of the ingredients to your blender.