Prep time: 10 minutes
2 cups frozen raspberries
2 cups frozen mango
2 scoops True Collagen Tropical
½ cup water
½ cup ice
Place the raspberries, one scoop of collagen and half of the water into a high-speed blender and blend until an icy, slushie consistency.
Repeat the steps above with mango and remaining ingredients.
Layer each mixture into a glass, alternating between raspberry and mango. Enjoy!