Chia pudding bottom layer:
1/4 cup chia seeds
1 tsp maple syrup
1/4 cup almond milk
Chocolate top layer:
1 tsp cacao
1/2 cup almond milk
1 scoop True Vegan 85 Chocolate Protein Powder
1. Pour the chia seeds into a jar first. Then, pour in the almond milk and maple syrup. Lightly mix.
2. Place all of the chocolate top layer ingredients into a blender. Blitz until smooth.
3. Pour on top of the chia seed and almond milk layer. Allow to set.