Makes approx. 20
Prep time: 10 minutes
Macros per ball:
170 calories
8g protein
14g carbohydrate
10g fat
Ingredients:
300g dried apricots
200g raw almonds
50g desiccated coconut
100g tahini
50g honey
90g (3 scoops) True Protein WPI90 in French Vanilla
Method:
-
Add all ingredients to a high powered food processor and combine until sticky and crumbly.
-
Roll into approx. 20 balls using a tablespoon to measure.
-
Store in fridge.