Roasted Almond Butter

True Protein Blog Avatar Fallback reviewed by our Nutrition Team 20 January 2023

This almond spread is so delicious you'll want to eat it straight from the jar!

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Roasted Almond Butter

Makes about 2 jars (approx. 30 serves)

Prep time: 30 minutes

Estimated macros per serve:

118 calories

5g protein

4.5g carbohydrates

10g fats



4 cups raw almonds 

Generous pinch salt 

1/2 tsp cinnamon 

1 scoop True Protein WPI in Toffee Caramel or Salted Caramel



  1. Preheat oven to 180 degrees celsius fan forced. 

  2. Roast almonds for about 10 minutes, or until they turn a darker brown colour. Allow to cool. 

  3. Add the almonds to a high powered food processor and begin blending on high. This takes approx. 15 minutes in total of blending, occasionally stopping to scrape down the sides. Just blending until it becomes an almond butter! 

  4. Add in the salt, cinnamon and protein and blend until well combined. 

  5. Add to jars and enjoy! 

IMPORTANT INFORMATION: all content provided here is of a general nature only and is not a substitute for individualised professional medical advice, diagnosis or treatment and reliance should not be placed on it. For personalised medical or nutrition advice, please make an appointment with your doctor, dietitian or qualified health careprofessional.