Banana Chocolate Chip Oat Cookies

True Protein Blog Avatar Fallback reviewed by our Nutrition Team 21 April 2022

These wholesome cookies are a convenient treat for all the cookie lovers out there.

Read More
Banana Chocolate Chip Oat Cookies

Makes 16

Preparation time: 15 minutes

Baking time: 12-15 minutes


Calories- 74

Carbs- 6.8g

Protein- 4.1g

Fat- 3.8g


1 large banana, mashed

50g lite butter spread, melted

1 egg

1 tsp vanilla essence

½ cup granulated stevia or erythritol

1 cup rolled oats

60g (2 scoops) True Protein WPI90 in French Vanilla 

1 tsp baking powder

1 tsp ground cinnamon

80g dark chocolate chips or chunks



1. Line 2 baking trays with baking paper and preheat oven to 180 degrees Celsius.

2. Place the mashed banana, butter, egg, vanilla essence and granulated sweetener into a bowl and whisk until combined.

3. Into another bowl, add the oats, flour, protein powder, baking powder, cinnamon and chocolate chips and mix.

4. Next, add the wet ingredients into the dry and fold until everything is combined and chocolate chips are evenly distributed.

5. Scoop batter onto lined baking trays in tablespoon sized portions and slightly flatten, place into the oven and bake for 12-15 minutes. Allow to cool for 45 minutes before eating. Enjoy!

IMPORTANT INFORMATION: all content provided here is of a general nature only and is not a substitute for individualised professional medical advice, diagnosis or treatment and reliance should not be placed on it. For personalised medical or nutrition advice, please make an appointment with your doctor, dietitian or qualified health careprofessional.