High Protein Ice Cream

Mal V by Mal V 31 October 2017

A refreshing and simple protein snack for the summer months

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High Protein Ice Cream

Serves 2-3


100g firm tofu (silken works too)
200g frozen bananas
30g Rich Chocolate True Protein Vegan85
100ml liquid, more or less



1. Combine all of the ingredients using a blender. Add more water if your blender is not powerful enough or if you prefer a more smoothie-like consistency.


Serving Suggestion

Pair it with fresh fruits, chia seeds, cacao nibs, peanut butter - whatever you like; get creative

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