Viral Cookie Dough Stuffed Dates

Cooking time: 0 minutes

Macros per date (1 of 10)

Calories: 134 kcal

Carbs: 23g

Protein: 3g

Fat: 4g

Ingredients (for the dough):

½ cup almond flour

1 tbsp True Plant Protein in French Vanilla

1 tbsp maple syrup

1 tbsp peanut butter

1 tsp vanilla extract

Pinch of salt

2–3 tbsp chocolate chips (or to taste)

10 medjool dates

Method:

1. In a small bowl, mix together the dough ingredients. If it’s not sticky, add 1 tbsp water.

2. Stuff the dough into pitted Medjool dates and top with some extra salt.

3. Enjoy straight away or chill in the fridge for a firmer bite!