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Chocolate Drizzle Peanut Protein Balls

True Protein Blogger 1 by Olivia Leung | @livs.table 22 November 2021

Looking for a quick fix? These little snacks are protein packed and filled with delicious, clean ingredients to give you that extra boost

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Chocolate Drizzle Peanut Protein Balls

Makes 12 Balls

Prep Time: 15 mins

Macros per ball

Protein - 7g

Carbohydrates - 4.8g

Fats - 12.3g



1 cup roasted peanuts

¼ cup peanut butter

1 scoop (30g) True WPI90 in French Vanilla

2 tbsp coconut oil

4 tbsp maple syrup

30g dark chocolate



  1. In a food processor, add the peanuts, peanut butter, True French Vanilla WPI90, coconut oil and maple syrup. Blitz until the mixture comes together and can be rolled into balls.

  2. Take a tablespoon of the mixture and use your hands to roll it into balls and place on a sheet of baking paper.

  3. Melt the chocolate in a small bowl and drizzle the chocolate over the top. Place in the fridge to set and enjoy!

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IMPORTANT INFORMATION: all content provided here is of a general nature only and is not a substitute for individualised professional medical advice, diagnosis or treatment and reliance should not be placed on it. For personalised medical or nutrition advice, please make an appointment with your doctor, dietitian or qualified health care professional.