Triple Choc Chunk Peanut Butter Cookies

True Protein Blogger by Jamie Humby | @jamiehumby_foodstylist 20 February 2018

These decadent chocolate peanut butter cookies may be the post-workout treat of your dreams

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Triple Choc Chunk Peanut Butter Cookies

Makes 20


1 scoop True Protein WPI Rich Chocolate

250g peanut butter (chunky or smooth)

250g coconut sugar

2 eggs

1 tbsp dark cacao powder

50g 70% dark chocolate, roughly chopped

50g cacao nibs


1. Pre-heat your oven to 175°C on fan bake and line a large baking tray with baking paper.

2. In a large bowl, add in all of your ingredients and mix together to form a dough.

3. Evenly portion out 20 balls and lay them spaciously on the lined baking tray.

4. Press down lightly with the prongs of a fork to make a mark and flatten slightly, then bake in the oven for 15 mins.

5. Leave 10 mins to cool and enjoy!

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IMPORTANT INFORMATION: all content provided here is of a general nature only and is not a substitute for individualised professional medical advice, diagnosis or treatment and reliance should not be placed on it. For personalised medical or nutrition advice, please make an appointment with your doctor, dietitian or qualified health care professional.