Serves 6
Macros (excluding mix ins)
Calories: 282
Protein: 12.6g
Carbs: 11.3g
Fat: 20.2g
Ingredients
250ml full cream milk
1/4 cup granulated sugar
3/4 cup True Protein WPI 90 in French Vanilla
300ml cream
1/2tbsp vanilla extract
Mix ins:
Frozen raspberries (defrosted)
White chocolate chips
Biscuits, chopped
Method
-
In a bowl whisk together the milk, sugar and protein powder. Once sugar has dissolved, whisk in the cream.
-
Add mixture to an ice cream maker and churn until thickened.
-
Once finished, add 1/2 into a container, add mix ins and top with remaining ice cream and some more mix ins.
-
Leave in the freezer for 30 minutes.
-
Scoop and enjoy!