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Peanut Butter Brownies

True Protein Blogger 1 by Sophie Roselt | @sophieroselt 16 December 2020

This special batch of brownies goes out to all the peanut butter lovers

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Peanut Butter Brownies

Prep time: 15 minutes

Baking time: 30-40 minutes

Ingredients

 

1 cup smooth peanut butter

1 cup Greek yogurt

¼ cup milk of choice

½ cup maple syrup

1 egg

¼ tsp salt

1 tsp baking powder

1/2 cup cacao powder

½ cup scratch oats

1 scoop True WPC80 Rich Chocolate

 

Method 

 

  1. Preheat oven to 180 degrees Celsius. Line a brownie tin and set aside.

  2. In a bowl, mix wet ingredients until combined, reserving ¼ cup of the peanut butter for topping later. You may need to melt the peanut butter in the microwave

  3. In a separate bowl, mix together the dry ingredients. Add the wet to the dry and stir gently until just combined.

  4. Melt the remaining peanut butter and pour over the mixture. Use a skewer or knife to draw patterns on the top.

  5. Place into the oven for 30-40 minutes or until a skewer comes out clean.

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IMPORTANT INFORMATION: all content provided here is of a general nature only and is not a substitute for individualised professional medical advice, diagnosis or treatment and reliance should not be placed on it. For personalised medical or nutrition advice, please make an appointment with your doctor, dietitian or qualified health care professional.