Serves 4
Prep time: 10 minutes
Cooking time: 15 minutes
Ingredients
3 clove garlic, minced
600g zucchinis, sliced
3x brown onions, quartered
1 litre vegetable stock
60g True Plant Protein in Natural
4 tsp True Protein Greens Powder
3 cups basil
200ml coconut milk
Method
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Place the garlic, zucchini, onion and vegetable stock into a large pot. Place the pot over a medium heat covered. Bring to the boil and continue to boil for 15 minutes then take off the heat
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Add the natural flavour powder, greens powder, basil and coconut milk. Using a stick blender, pulse the mixture until a smooth consistency. Serve immediately
