I love the creamy, nutty, spicy goodness of satay and this cheats version is quick, healthy and versatile. Use it as a marinade, a sauce, or a base for a creamy curry and enjoy the bright flavors of Asia! Food stylist and chef Jamie Humby brings you this great recipe.
Prep time: 10 mins
2 scoops True Protein Peanut Butter Powder
2 tbsp Sriracha hot sauce
2 cloves garlic finely grated
2 lime leaves, finely sliced
Juice of 1 lime
2 tbsp fish sauce
2 tbsp water
1. In a bowl add True Protein Peanut Butter Powder, hot sauce, garlic, garlic, lime leaf, True Protein Turmeric Powder, lime juice, fish sauce, water and mix well until you get s smooth sauce, add more water if too thick.
2. Spoon over chicken and marinate to make skewers with a fresh and crunchy cucumber salsa, or marinade anything you like!
3. Ideal served as a quick sauce on the side to grilled meats, fish, tofu, vegetables, rice paper rolls – use your imagination!