Matcha Coconut Bliss Balls

By Mal V | @melonrouge
28 February 2018

matcha protein balls

These bliss balls are a matcha made in heaven! Mal V @melonrouge brings us another fantastic sweet snack. 

 

Ingredients

½ cup TrueProtein PEA85 French Vanilla

½ tbsp True Protein Matcha Powder

1 tbsp TrueProtein Organic Greens Powder (for that health boost!)

1 cup oats

½ cup dessicated coconut + extra for rolling

1 ½ cups medjool dates

 

Method

1.    Preheat oven to 180 degrees Celsius.

2.    Combine all ingredients into a food processor and combine for a few minutes. If the mixture seems a bit dry, continue to process the mixture. It should all come together into one big ball. If the mixture remains dry, add almond milk (1 tbsp at a time) to help moisten.

3.    Take a heaped tbsp portion out and roll into balls using your hands.

4.    Spread the extra desiccated coconut out onto a baking tray lined with parchment paper. Bake in the oven for 1-3 minutes, or until lightly golden. Remove from oven.

5.    Roll the balls into the toasted coconut to finish them off.

6.    Store in the fridge if not consuming right away.

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