Lemon Slice Protein Balls

Bianca Slade | @wholefoodsimply by Bianca Slade | @wholefoodsimply 15 October 2017

A delicious and quick-to-make citrus treat!

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Lemon Slice Protein Balls

Makes 16


4 tbsp almond butter

2 tbsp honey

1 tbsp maple syrup

Zest and juice of one lemon 

3/4 cup almond meal

1 scoop True WPI90 Lemon Cake Protein Powder

3/4 cup desiccated coconut


1. Place the almond butter, honey, maple syrup, lemon zest and juice into a bowl and mix to combine.

2. Add the dry ingredients and mix to combine.

3. Use your hands to work the mixture to a dough consistency. 

4. Press and shape the mixture into balls and place the balls into the fridge to set. ​

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