Try these cookie dough protein balls for the perfect, protein-packed on the go snack. Recipe makes 12 balls. 40 minutes cooking time.
1 cup unsalted mixed nuts
1/2 cup True Protein Vanilla Protein
1 tbsp Chia seeds
4 tbsp Coconut oil, melted
2 tbsp Vanilla essence
2 tsps Himalayan Pink Rock Salt Powder
1. Blend the nuts in the food processor.
2. Pour blended nuts and remaining ingredients into a bowl.
3. Mix well.
3. Roll mixture into balls.
4. Place in the fridge for at least 30 minutes to set*.
*Can be stored in freezer